π± The Healthy Kitchen π₯
Free Listing
π
Listing Reviewed & Updated: May 18, 2026
π₯¬ Organic Farm & Local Produce Overview
- π± Business Name: The Healthy Kitchen
- π Category / Industry: Organic Farming β’ Local Produce β’ Healthy Foods
- π Address: 678 Wheeler Rd, Dunlap, Tennessee 37327
- π Phone Number: (423) 242-5464
- π¨βπΎ Owners: Ana and Fred Nelsen
- π
Established: 2021
- πΏ Certifications: Non-GMO Certified
πΎ About The Healthy Kitchen
The Healthy Kitchen is a family-owned farm in Dunlap, Tennessee dedicated to growing fresh, seasonal, non-GMO produce while supporting healthier lifestyles and sustainable local agriculture throughout Sequatchie County and surrounding communities.
The farm specializes in naturally grown fruits and vegetables alongside handcrafted vegan baked goods and healthy snack items. Their mission centers around making nutritious food more accessible to local families while building stronger connections between consumers and local farming.
By combining fresh produce, whole-food baked goods, and community-focused farmers market participation, The Healthy Kitchen has become a trusted source for health-conscious shoppers seeking cleaner food choices and locally grown ingredients.
π₯ Products & Farm Offerings
- π₯¬ Fresh Picked Seasonal Produce
- π Seasonal Fruits
- π Vegan Whole Grain Breads
- πͺ Homemade Cookies
- β« Nutritious Carob Balls
- π₯ Fresh Free-Range Eggs
- π§Ί Weekly Produce Bags
- π± Non-GMO Farm Products
π§Ί Weekly Farm Bag Specials
- π₯ Weekly Produce Bag with Free-Range Eggs β $30
- π₯¬ Weekly Produce Bag without Eggs β $25
π‘ Weekly produce bags offer an affordable way for local families to access fresh seasonal foods directly from a local farm.
π Farmers Market Schedule
ποΈ Main Street Farmers Market
- πΈ March β October: Wednesdays, 4:00 PM β 6:00 PM
- βοΈ November β February: Wednesdays, 4:00 PM β 5:00 PM
ποΈ Ooltewah Farmers Market
- βοΈ April β October: Thursdays, 3:00 PM β 6:00 PM
- βοΈ November β March: Thursdays, 3:00 PM β 5:00 PM
ποΈ Signal Mountain Farmers Market
- πΏ May β December: Thursdays, 3:30 PM β 6:30 PM
π¨βπ©βπ§βπ¦ Who They Help
The Healthy Kitchen serves:
- π± Health-conscious families
- π₯ Consumers seeking non-GMO produce
- π Individuals interested in vegan baked goods
- π₯ Customers wanting locally sourced eggs
- π Supporters of local family farms
- π‘ Residents wanting fresher seasonal foods
β Why Customers Choose The Healthy Kitchen
- β
Family-owned local farm operation
- β
Fresh seasonal produce available year-round
- β
Non-GMO farming practices
- β
Healthy vegan baked goods and snacks
- β
Farmers market convenience and accessibility
- β
Strong commitment to healthier living and sustainability
π± Why Local Farms Matter
Small family farms help strengthen local food systems while improving access to fresher foods and sustainable agricultural practices. Local produce often travels shorter distances, helping preserve freshness while supporting regional economies and farming traditions.
Local farms frequently help:
- π Support rural economies and agriculture
- π₯ Increase access to seasonal produce
- π± Promote healthier eating habits
- π΅ Keep food dollars within local communities
- π€ Create stronger community relationships
π³ Payment & Pickup Information
- π΅ Cash Accepted
- π± Venmo Accepted
- π§Ί Farmers Market Pickup Available
- π¦ Pre-Orders Accepted for Small Orders
- βΏ Wheelchair Accessible
π§βπΎ Meet the Owners
Ana and Fred Nelsen operate The Healthy Kitchen with a strong focus on sustainable agriculture, healthy living, and community connection. Their hands-on approach and dedication to quality help define the farmβs reputation throughout the region.
π Questions to Ask Before Visiting
- π₯ What seasonal produce is currently available?
- π Which baked goods are freshly available this week?
- π₯ Are eggs currently included in weekly produce bags?
- π¦ How far ahead should pre-orders be placed?
- π± What produce varieties are coming into season soon?
β Frequently Asked Questions (FAQ)
- π₯ Are the eggs free-range?
Yes. The farm offers fresh free-range eggs. - π± Is the produce non-GMO?
Yes. The Healthy Kitchen emphasizes non-GMO farming practices. - π Are vegan baked goods available?
Yes. Vegan whole grain breads and healthy snacks are part of their offerings. - π¦ Can customers pre-order produce?
Yes. Small pre-orders are available for pickup.
π Service Area
The Healthy Kitchen serves customers throughout:
- π Dunlap
- π Sequatchie County
- π Signal Mountain
- π Ooltewah
- π Pikeville
- π Graysville
- π Southeast Tennessee communities
π‘ Healthy Shopping Tips
- π₯ Seasonal produce availability changes throughout the year
- π§Ί Farmers market visits earlier in the day may provide the best selection
- π Whole grain breads pair well with local produce and farm eggs
- π¦ Pre-ordering may help secure specialty items
- π± Supporting local farms strengthens regional food security and sustainability
π± The Healthy Kitchen continues helping families throughout Southeast Tennessee gain access to fresh non-GMO produce, healthy baked goods, and sustainable local agriculture through farmers markets, seasonal offerings, and community-focused farming practices.